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- <text id=90TT2911>
- <title>
- Nov. 05, 1990: Business Notes:Champagne
- </title>
- <history>
- TIME--The Weekly Newsmagazine--1990
- Nov. 05, 1990 Reagan Memoirs
- </history>
- <article>
- <source>Time Magazine</source>
- <hdr>
- BUSINESS, Page 57
- Business Notes
- CHAMPAGNE
- I Get No Kick At This Price
- </hdr>
- <body>
- <p> Partygoers who like to ring in the New Year with Dom
- Perignon may have to make do with his cheaper relations from
- California or Spain. As the holidays arrive, champagne prices
- are expected to start popping like corks. American consumers,
- who now pay about $24 for a bottle of nonvintage Moet & Chandon
- or Taittinger, may have to spend $30 or more this season. A
- combination of forces is to blame: the weak U.S. dollar, an
- April frost in France's Champagne region and an effort by
- vintners to increase profits. During the past decade, French
- champagne producers pitched their product to the masses and
- succeeded so well that sales hit a record 250 million bottles
- last year, up 75% since 1982. Thinking they had priced the
- bubbly too cheaply, vintners are raising wholesale prices 20%
- or more. But some champagne makers fear that the trend may
- price French brands out of the party market, since consumers
- can turn to new Californian and Australian varieties.
- </p>
-
- </body>
- </article>
- </text>
-
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